Shrimp and Grits

The description below is from the Metro Grill in Richmond. I realize this is sort of a nouveau southern cuisine dish, but if anyone has ever seen a recipe that sounds like this please let me know. I am craving it:

Shrimp 'n Grits Randolph Gulf shrimp sautéed with smoked bacon, tomatoes and basil in a sherry
cream sauce. Served over hominy cheese grits with garlic bread

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