Sorbet Prosecco Cocktail

We've been on a brief hiatus!

With some well-deserved time-off approaching, we'd like to share an easy, festive cocktail that is sure to please at any holiday gathering.

Sorbet Prosecco Cocktail
Supplies:
Prosecco or Champagne of your choice
Sorbet of your choice (mango is featured here)
melon-baller or cookie dough scoop
champagne flutes

Scoop generous balls of sorbet into the bottom of the flutes. Top with chilled champagne and serve.
How pretty (and easy) are these?!


2 comments:

neill said...

yum! what a smart idea! can't wait to try this over the holidays!

Lindsey M. Cote said...

i sent this recipe to my mom immediately b/c i knew she would love it so much! we are going to use raspberry sorbet so that it will be festive for christmas!