Home Cooking

In the interest of saving money and our health, our household is contemplating a "no restaurant" April.  The idea is that we won't eat anywhere that requires leaving a tip for a server.  Sadly, this takes our two favorite restaurants out of the line-up:



There will be the occasional exception, such as when visiting friends.  And I am not above getting a bake at home pizza!  However, the hope is that we will adjust to eating at home almost all of the time and make eating out into a special treat again. 

How many times per week do you eat out at a restaurant?

4 comments:

Anonymous said...

We've cut down to only one visit per week, unless we have company, but some weeks it is very hard!

Anonymous said...

does this apply when you come to cville in april?

Anonymous said...

Hmmph! And i thought you were coming home to see me for a couple of days. You just want to get out of cooking!

Anonymous said...

A great pizza to bake at home is to just take pizza dough- stretch it to a cookie sheet. Saute onions, peppers and 1 pound Italian sausage. Once all cooked put it on the pizza dough and then sprinkle with Parm. cheese and dollup Ricotta cheese all around. Bake for 20 minutes on 450 and its amazing and beyond easy! (its a Rachel Ray recipe so I do not copy) And we never eat out:( Hope you enjoy it! Laura Broderick