Classy Guacamole

My husband's cousin shared this awesome recipe recently. I served it at a cookout this past weekend and one of the boys called it "classy guacamole," which I guess is relatively true! I meant to take a photo, but it was gobbled up pretty quickly. Give it a try for your next dinner party or tailgate; it does not disappoint!

Avocado and Goat Cheese Spread
1 ripe avocado
3 1/2 ounces goat cheese, softened
1 tablespoon fresh lemon juice
1 teaspoon extra virgin olive oil
2 dashes of hot pepper sauce
3 oil-packed, sun-dried tomatoes, drained and chopped
garlic salt and fresh ground pepper, to taste

Mash avocado with a fork until smooth. Add goat cheese and mix until creamy in texture. Add in remaining ingredients. Refrigerate until ready to use. Bring to room temperature before serving.
Serve with crackers, pitas, baguette, etc.